Hudson Baby Bourbon Whiskey

Hudson baby bourbon is an interesting expression aged in small 2 gallon barrels and sonically matured.

Hudson baby bourbon whiskey.

The barrel aging process gives this spirit a light sweetness and deep amber color. 1141 the first whiskey to be produced by tuthilltown spirits this bourbon is made from 100 new york grown corn an unusual mash bill to be sure but not unheard of. The first legal pot distilled whiskey made in new york since prohibition. A very unique bourbon great example of a young but well done whiskey.

This single grain bourbon is made with 100 new york corn aged in our special small american oak barrels. Each bottle is hand filled and numbered. The 100 corn spirit and the casks get some agitation with the help of bass speakers. This unique aging process produces a mildly sweet smooth spirit with hints of vanilla and caramel.

A very unique bourbon we almost put it in the american whiskey category it is double distilled then aged in 3 gallon casks industry standard is 53 gallons so the aging wood to whiskey ratio is much higher than standard this yields an interesting taste profile as you have a good wood component in a young fresh tasting whiskey usually a mutually exclusive proposition. The bourbon is aged in small new charred american oak ranging in size from 3 gallons to 14 gallons for less than four years. Yes you read it right. When you take the hudson new york corn whiskey and store it in a first use charred american oak barrel out pops the baby.

Hudson baby bourbon is the first bourbon whiskey to be distilled in new york. This unique aging process produces a mildly sweet. Hudson has relaunched its flagship baby bourbon as bright lights big bourbon the updated recipe is distilled from new york corn and aged in new charred american oak barrels giving the whiskey. This single grain bourbon is made from 100 new york corn and aged in our special small american oak barrels.